Ruiminzhai is very good, I have eaten it, I have not done it now, I have changed it to another store.

Ruiminzhaitong Hot Pot

Orleans midwing is really fragrant. Heart tube, plate tendons are good. Yellow dumplings are also very fat.

Friends come to Red River Valley rafting, come back to eat some specialties, inquire, this store is very special, popular! [Environment] Clean environment is good, [Service] The boss is good, very enthusiastic [Taste] His family is quite complete, spicy mix, spicy hot pot, spicy hot pot, and Qingyuan specialty small skewers, give praise!

In a residential area on the right hand side of the south bridge of the Yanji City Bridge, a very authentic Korean restaurant is in the form of a table, which is said to be an old folk restaurant with more than three decades of history. Yesterday, I came here, ordered a plate of rice intestines and pig&#39;s trotters, and a plate of cold vegetables and drank a few bottles of beer, a total of 150 .

Xiduoduo Cake Shop, this name sounds like a festive feeling, but in fact, the cake practice and taste, it is indeed able to bring a colorful, unique taste to food lovers.

瑞民斋很不错，去吃过，现在已经不做了，改做别的店铺

漂流儿，所以决定个大夏天吃火锅，以热攻热。铜火锅，海鲜酸菜锅底。锅子不小，海鲜主要体现在一只螃蟹，几只大虾，若干虾米，酸菜主要体现在东北酸菜。上台之后还需要炖一阵子，但是酸菜还是没太绿，炖着吧。一米肉，一米长的板子是卖点，摆上了肥瘦相间的羊肉，肉品偏碎，下锅了比较容易找不到。借着羊油，赶紧下锅，铜火锅主要就是表征在海鲜，酸菜和羊油。肉品的口感比较嫩，别的没啥感觉。觉得店里就是觉得别的肉都有特点，这只羊没啥特色，发给他一个稍微有些感觉的名字用于吸引顾客吧。蝴蝶肉，这只品还挺好。肉完整，口感嫩，还有点嚼头，挺有趣的。就是有些偏瘦。手切羊肉，劲道儿，口感好，需要多涮一会儿。虾滑，面粉太多，影响口感，硬。味道还行，里面有真虾仁。蛎黄，冻的，毋庸置疑。爆肚，处理后的，没有水爆肚三秒钟出锅的嚼头儿，取而代之的是一股清脆。水发肚儿。装潢风格挺好环境不错，由于来时候没几个人，一楼空调开的很到位，二楼包间空调现启动，然后就一直没启动起来，吃着热火朝天的。服务态度倒是挺好的。

Drifting, so decided to eat hot pot in summer, to heat. Copper hot pot, seafood sauerkraut pot bottom. The pot is not small, seafood is mainly reflected in a crab, a few prawns, a few shrimps, sauerkraut is mainly reflected in the northeast sauerkraut. After taking the stage, it takes a while, but the sauerkraut is still not too green, so let&#39;s pickle it. One meter of meat, one meter of board is the selling point, put on fat and thin lamb, the meat is broken, it is easier to find it when you go to the pot. With sheep oil, hurry up and go to the pot. The copper hot pot is mainly characterized by seafood, sauerkraut and lamb oil. The taste of the meat is relatively tender, and there is nothing else to feel. I think the store just thinks that other meat has characteristics, this sheep has no characteristics, send him a slightly feel name to attract customers. Butterfly meat, this product is quite good. The meat is complete, tender, and a little chewy, which is very interesting. It&#39;s just a little thin. Hand cut lamb, strong, good taste, need to be simmered for a while. The shrimp is slippery, too much flour, affecting the taste and hard. The taste is OK, there are real shrimps in it. Yellow, frozen, no doubt. After the belly burst, there is no water bursting the chewing head of the pot for three seconds, and it is replaced by a crispy. Water belly. The decoration style is very good and the environment is good. Since there are not many people when I come, the air conditioner on the first floor is very good. The air conditioner in the private room on the second floor is now activated, and then it has not been activated. The service attitude is quite good.

冬天来这里吃顿火锅真不错，手切羊肉好吃😄

It&rsquo;s really good to come here for hot pot in winter, hand-cut lamb is delicious 😄

老店啊。口味特别纯正，尤其是酸菜非常好吃，偶然到此，特别有幸的佳肴。

Old shop. The taste is particularly pure, especially the sauerkraut is very delicious, and it is a very fortunate dish by chance.

服务不错，整体来说性价比不错，老人小孩吃的特别喜欢。

Good service, overall good value for money, the elderly and children especially like to eat.

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